Natures Goodness Agave Syrup 200mL
Sweet Succulent
Often referred to as the ‘century plant’, this succulent Native to Mexico produces a nectar that rivals our sweetest sugars, without the damaging side effects.
Native to Mexico, this striking succulent is much more than an interesting addition to your backyard garden. While four parts of this diverse plant are edible, it is the nectar which we are interested in.
Commonly referred to as Agave Syrup, the nectar of this plant is a natural sweetener, a great substitute for sugar and processed syrups, making it ideal for diabetics, those on calorie controlled or low GI diets and children.
Benefits
- Low GI
- No added sugar
- Diabetic friendly
- Doesn’t raise blood sugar levels
- Great sweet taste
- Organically grown
Agave Syrup can be used as a substitute for sugar in cooking, or in place of maple syrup on pancakes. It is also a great topping for icecream and cakes