Ingredients
Brown Rice Flour, Coconut Milk Powder, Sorghum Flour, Corn Flour, Faba Bean Protein, Baking Powder, Inulin, Monk Fruit, Natural Flavour, Guar Gum, Cinnamon
Manufactured On Equipment That Also Produces Products Containing Dairy, Egg, Soy, Tree Nuts and Peanuts
Directions for Use
Cooking Instructions:
Mix 60g (½ cup) of pancake mix with 80mL of any plant-based milk of your choice. Pour half of the batter on a preheated non-stick pan. Cook until the top begins to bubble, then flip and continue cooking until golden brown. Makes 2 pancakes.
Serving Suggestions:
Add your choice of fresh fruits, cream, maple syrup, honey, etc.
Skip to content
